About the Show
Tune-in to Foodies, every Sunday morning on Global.

Check your region below for airtimes:
Ontario, Manitoba, Alberta: 11:30AM – 12:00PM
BC: 10:00AM – 10:30AM
Saskatchewan: 7:30AM – 8:00AM
Quebec: 7:00AM – 7:30am
Maritimes: 6:30AM – 7:00AM
What is a Foodie?
A foodie is someone who thinks about food as more than a function of survival. It’s someone who uses food to express themselves, to nurture their families and their relationships with friends. A foodie will prepare a meal as an extension of themselves and is constantly searching for that next hit of flavour sensation or texture perfection.
| Episodes | |
|---|---|
Season 4 Episode 26: Food GiftsOriginal Air Date: March 20, 2011
Who doesn't like food as a gift? It's always the right size and never goes to waste!
Read More
|
|
Season 4 Episode 25: PicnicOriginal Air Date: March 13, 2011
At Foodies, we love to go on picnics, and picnic weather is around the corner. Be sure to check out the great menu Angie has planned for a delicious, no fuss picnic.
Read More
|
|
Season 4 Episode 24: Italian Comfort FoodOriginal Air Date: March 6, 2011
Kitchen designer Kim Mann and Angie share their deep love of Italian comfort food, and recipes that satisfy their passion.
Read More
|
|
Season 4 Episode 23: Great 'Back Pocket' SaucesOriginal Air Date: February 27, 2011
Chef Deborah Reid brought some of her favourite French sauces, and showed us different ways to use them.
Read More
|
|
Season 4 Episode 22: DessertsOriginal Air Date: February 13, 2011
Food and Drink Magazine contributor, chef and sommelier, Tonia Wilson joins us for one swe-e-e-e-et episode you won't want to miss!
Read More
|
|
Season 4 Episode 21: Romantic DinnerOriginal Air Date: February 6, 2011
Georgina and Fraser, the chef/owner team, who are also husband and wife, of the wildly popular 'Quatrefoil' (voted one of the ten best restaurants in Canada), show us how to put together the ultimate 'Romantic Dinner'.
Read More
|
|
Season 4 Episode 20: Healthy GourmetOriginal Air Date: January 30, 2011
Rarely do the words, 'Healthy' and 'Gourmet', end up in the same sentence. But food writer and recipe developer, Joanne Lusted, is out to change all that, showing us one of her favourite Healthy Gourmet menus.
Read More
|
|
Season 4 Episode 19: Cater Your Own PartyOriginal Air Date: January 23, 2011
A new trend in entertaining is to have an 'After Christmas, Christmas Party'. This concept takes a lot of stress out of an already busy time of year.
Read More
|
|
Season 4 Episode 18: Modern IndianOriginal Air Date: January 16, 2011
Using local ingredients and serious spice exploration, guest chef Preena Chauhan, puts a modern twist on classic Indian dishes.
Read More
|
|
Season 4 Episode 17: East Coast AwesomeOriginal Air Date: January 9, 2011
Enjoy a down-home Newfoundland dinner with three delicious, authentic recipes!
Read More
|
|
Page:
















